Adult Cooking: Pies and Sides

Community Event
Thursday, November 21, 2019 - 6:30pm to 8:30pm

Get ready to wow your Thanksgiving guests as you learn to make showstopping pies and crowd pleasing sides. You and friends will roll up your sleeves and make new recipes that could possibly make it onto your Thanksgiving Day menu. We'll use select ingredients from The Edible Schoolyard, the Museum's half-acre garden. Feel free to BYOB to get in the festive mood.This class is for ages 21+. Registration required.

Venue

Greensboro Children’s Museum
220 N Church Street
Greensboro, NC 27401
3365742898

Presenting Organization

Greensboro Children’s Museum
3365742898
Nonprofit

Ticket Information

$45
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