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In the wake of racist mob violence in Northern Ireland, there has been attention on "active clubs," a global network of fascist, white nationalist youth groups that center activities around mixed martial arts.
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Israel's Cabinet approved a proposal to designate violence against Armenians by the Ottoman Empire during World War I as a genocide. The step reflects deteriorating ties between Israel and Turkey.
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U.S. tariff pressure is pushing Europe and Brazil closer—opening new global doors for everything from aircraft parts to Brazil's cachaça, the base of the caipirinha.
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Rescue teams are racing against time after twin earthquakes killed more than 1,400 people and left tens of thousands unaccounted for.
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The search for survivors is entering a critical stage in Venezuela. NPR'S Eyder Peralta reports from La Guaira where rescue crews are still hoping to find people alive.
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The ceasefire between the U.S. and Iran is being tested after new attacks in the Strait of Hormuz. Mideast expert Paul Salem explains what's happened and whether the deal can still hold.
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Covering an Ebola outbreak means taking extra precautions. In this Reporter's Notebook, NPR's Emmet Livingstone takes us behind the reporting in eastern Congo.
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The country is the first Central Asian nation to qualify for the World Cup, and Uzbek fans have reveled in showcasing their country and culture. The country's president calls the team a symbol of the "new Uzbekistan."
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NPR's Scott Simon talks with strategic studies professor Phillips O'Brien of St Andrew's University in Scotland about whether Ukraine has gained the upper hand in the fight against Russia.
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Ukraine's long-range drones are striking deep inside Russia, up to 1,200 miles away, hitting oil refineries and depots. NPR recently spent time with one of the Ukrainian strike teams launching drones at Russian targets.
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Aid efforts are intensifying after twin earthquakes killed over 1,400 in Venezuela, with international teams arriving but a slow government response hampering relief on the ground.
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It's about who produces the best, most succulent steaks, and how to prepare the meat. Argentina and Texas are two of the top cattle-raising areas of the world, where steak is deeply ingrained in diet and culture.