The New York Times' new executive editor, Dean Baquet, took over just two weeks ago, yet he appears perfectly comfortable in his perch atop the worlds of journalism and New York. He smokes fine cigars to relax, wears elegant loafers and excuses his decision to keep his suit coat on during our conversation by saying that's just who he is.

But Baquet's identity is wrapped up in a city and a different reality more than 1,000 miles away.

"I did not grow up with a whole lot of money in New Orleans," Baquet told me. "It makes me really believe that even though The New York Times has a wealthy audience, it really has to be a place that speaks to a whole range of people."

In an exclusive interview, Baquet spoke expansively for the first time about his own plans. He promised to sustain the paper's journalistic values, build on its investigative reporting, and find ways to promote extensive innovation on digital platforms such mobile devices and tablets.

"We are going to have a sort of rock-and-roll period of change, but we're also going to have to keep doing good stories while we're doing that," Baquet said.

There's been a lot of change at the Times of late. On Wednesday, just hours before we spoke, Baquet headed a few miles north of his office to Columbia University, a school he attended but from which he never graduated, for an awards banquet honoring the finest in print journalism: the Pulitzer Prizes.

Baquet spied his predecessor, Jill Abramson, across the room. "I walked up to her and congratulated her," Baquet said. "I think she was a terrific editor. I consider her a friend."

Yet Abramson didn't sit at The New York Times' table this week as she has in years past, instead attending as a member of the journalism school's board of visitors. Earlier this month, the paper's corporate chairman and publisher, Arthur Sulzberger, summoned his editors for a surprise announcement. He had fired Abramson after what Baquet calls a "period of turmoil" that enveloped all three of them. (Baquet's remarks on that episode can be found in Part 1 of this series.)

Now Baquet, a consummate investigative reporter and a classic newspaper editor, has the command. He says his journalistic outlook owes much to his life as a kid in Louisiana. Baquet's parents owned Eddie's, a famed Creole restaurant. As a kid, he'd sweep and mop floors each morning and on weekends. While a student at Columbia University, he took an internship at the afternoon paper back home and fell in love with newspapering — a term he still uses. Ultimately, Baquet says, he dropped out of Columbia University to return to New Orleans.

"The city is great fun. I believe in fun," Baquet said. "I worked with people who were extremely eccentric. You come to appreciate the eccentric characters in newsrooms. And my whole family is there."

Baquet says his journalism is also affected by his race: He is the first African-American ever to serve as the top editor at the Times.

"It's something I don't talk about a whole lot for tons of reasons. But I'll talk about it now," Baquet said, "First off, I think it's gotta be a great inspiration for young African-American journalists all across the country. And that makes me feel great. And I need to spend more time talking to them and talking to them about how I got there."

He added, "My racial and economic background influences the way I think about coverage and news."

As a young reporter at the Chicago Tribune, Baquet won a Pulitzer for articles exposing the corruption of city officials. (His younger brother Terry Baquet won a Pulitzer Prize with colleagues at the New Orleans Times-Picayune for coverage of Hurricane Katrina.)

Yet upon joining The New York Times in the late 1980s, Baquet says, he was one of just a handful of investigative reporters. Over time, he helped to build up a strong bench of reporters and editors. "I think that's something that we can do that no one else can," Baquet says, arguing the paper does well but could do better. "We have the people; we have the expertise. We are big enough, and we should be punching at our weight."

This story relies on interviews with more than 20 of Baquet's current and former colleagues at The New York Times, where he has held four senior news executive positions, and at The Los Angeles Times, where he served in the top two. Almost all declined to speak for direct attribution because they either work for Baquet or still have professional dealings with The New York Times. Sulzberger had earlier told senior editors not to talk about the change in leadership, even to their own staffers.

Marty Baron, a former colleague and senior editor at the Times, is now one of Baquet's leading rivals, as executive editor of The Washington Post. He's also one of Baquet's best friends.

"He just likes big stories and he likes investigations — he likes great lyrical pieces as well — big strong narratives," Baron says. "I think that's what animates him, that's what gives him joy. That's what brings him to work every day."

But Baron warns that Baquet will have to confront seismic shifts in the industry, owing to both financial pressures and radical changes forced by the digital age.

"That has changed the job of an editor quite dramatically," Baron says. "We've had to make very tough choices about how to allocate resources. That can alienate some folks in our newsroom. It can alienate, in fact, some of our readers."

Current and former colleagues say Baquet comes off as a well-rounded figure, someone who delights in paintings and fiction and is in person an ebullient and affirming champion of top-notch journalism. As Baquet also concedes, he has the occasional angry outburst.

Overall, however, current and former colleagues on both coasts say he has proven a charismatic defender of traditional newsroom values. In 2006, after six years in LA, Baquet rejected orders from his corporate bosses at the Tribune Co. to make more cuts. He was fired and soon returned to The New York Times, a hero to much of the industry. He swiftly resumed his steady rise.

But five former colleagues in Los Angeles said he really failed to become engaged in thinking seriously about the paper's digital future there. Baquet says those critics are right.

"I think I was slow to the digital side of the newsroom. I don't think I embraced it as quickly as I could have," Baquet says now. "I mean, I was distracted. We had a very, to my mind, not particularly enlightened leadership in Chicago. But that's only half an excuse. I don't think I embraced it enough anyway. I learned from that."

A recent internal report led by Sulzberger's son Arthur Gregg Sulzberger, an editor at the paper, concluded the Times needed to move much more muscularly to flourish in a digital age.

The Times has won praise for notable digital initiatives such as new storytelling techniques, a news bulletin app built for mobile called NYT Now, and a pay wall that has drawn hundreds of thousands of paying subscribers for purely digital content. But the report also says people who pushed for many lauded initiatives had to cut against the grain of the culture.

Baquet tells NPR he's looking to change that culture.

"There are things that we have to do in order to do digital journalism as powerfully as we've done print journalism," he says. "And sometimes we get in the way of ourselves — people like me."

One of the items of contention with Abramson was her plan to hire a managing editor with digital responsibilities who would have held equal status to Baquet. Baquet was angered, telling Sulzberger he believed the move would undermine his standing at the Times, which influenced the publisher's decision to fire Abramson.

Now the top editor, Baquet says he doesn't know how he'll structure the newsroom leadership yet. But he says his success may well be judged on how well he does in grooming the next generation of editors.

"In some ways I may be the last New York Times executive editor who was a police reporter," Baquet says. "I'm 57. I covered cops and courts in New Orleans, I did trials — the whole nine yards. Something tells me that if not my successor, the person after her or him is going to come up in a digital world, will have learned journalism in a completely different world."

Copyright 2015 NPR. To see more, visit http://www.npr.org/.

Transcript

MELISSA BLOCK, HOST:

This is ALL THINGS CONSIDERED from NPR News. I'm Melissa Block.

ROBERT SIEGEL, HOST:

And I'm Robert Siegel. The media outcry that surrounded the firing of former New York Times executive editor Jill Abramson obscured the elevation of the paper's new top editor, Dean Baquet. On Morning Edition, Baquet spoke publicly for the first time about the circumstances of Abramson's firing in an exclusive interview with NPR media correspondent David Folkenflik. Well, now David brings us the overlooked story of Baquet himself, an accomplished figure who leads The Times during an age of great challenges.

DAVID FOLKENFLIK, BYLINE: Dean Baquet took over just two weeks ago, yet appears perfectly comfortable in his new perch atop the Worlds of Journalism in New York. He smokes fine cigars, wears elegant loafers, and he excuses his decision to keep his suit coat on during our conversation by saying that's just who he is. But Baquet's identity is wrapped up in a city more than 1,000 miles away.

DEAN BAQUET: I did not grow up with a whole lot of money in New Orleans. It makes me really believe that even though The New York Times has a wealthy audience, it's really got to be a place that speaks to a whole range of people.

FOLKENFLIK: Baquet's parents owned Eddie's, a famed gumbo place there, where as a kid he'd mop floors mornings and on weekends. While in college, he took an internship at the afternoon paper, fell in love with newspapering - he still uses the term - and ultimately dropped out of Columbia University to return to New Orleans.

BAQUET: This city's great fun. I believe in fun. I worked with people who were extremely eccentric, and you come to appreciate the eccentric characters in newsrooms. And my whole family's there.

REPORTER: Part of the Baquet family identity resides in his race. He is the first African-American to become the top editor at The New York Times.

BAQUET: Interesting. It's something I don't talk about a whole lot for tons of reasons. But I'll talk about it now. First off, I think it's got to be great inspiration for young African-American journalists all across the country. And I need to spend more time talking to them and talking about how I got here. My racial and economic background influences the way I think about coverage and news.

FOLKENFLIK: Baquet won a Pulitzer Prize as a young reporter at the Chicago Tribune for exposing corruption of city official. Baquet says he was one of just a handful of investigative reporters at The Times when he joined in the late 1980s and that overtime he helped to build up a strong bench of reporters and editors. In our interview, he signaled he intends to make that a renewed focus.

BAQUET: I think that's what we can do that nobody else can do. We have the people. We have expertise. We're big enough, and we should be punching at our weight, if you will.

FOLKENFLIK: This story relies on interviews with more than 20 of Baquet's current and former colleagues at The New York Times, where he's held four senior news executive positions, and the Los Angeles Times, where he served in the top two. Almost all declined to speak for direct attribution because they work for Baquet or still have professional dealings with The New York Times. Marty Baron, a former colleague at The New York Times, is now one of Baquet's leading rivals as executive editor of The Washington Post. He's also one of Baquet's best friends.

MARTY BARON: Well, he just likes big stories, and he likes investigations. And he likes great lyrical pieces as well - big strong narratives. And I think that's what animates him. That's what gives them joy. That's what brings him to work every day.

FOLKENFLIK: But Baron warns that Baquet will have to confront seismic shifts in the industry due to both financial pressures and radical changes forced by the digital age.

BARON: That has changed the job of an editor quite dramatically. We've had to make very tough choices about how we allocate resources that can alienate some people in our newsroom. It can in fact alienate some of our readers.

FOLKENFLIK: Colleagues said Baquet comes off as a well-rounded figure. He's someone who delights in paintings and fiction. And he's an ebullient and affirming champion of top-notch journalism. As he also concedes, he's subject to the occasional angry outburst - something he says he's not proud of.

But overall, current and former colleagues on both coasts say he's proven a charismatic defender of traditional newsroom values. In 2006, after six years in LA, Baquet rejected orders from his corporate bosses at the Tribune Company to make more cuts. He was fired and soon returned to The New York Times to continue his steady rise.

But five former colleagues in Los Angeles said he'd really failed to become engaged in thinking seriously about the paper's digital future there. And Baquet says, you know what? They're right.

BAQUET: I think I was slow to the digital side of the newsroom. I mean, I was distracted. We had a very - to my mind - not particularly enlightened leadership in Chicago. But that's only half an excuse. I don't think I embraced it enough, anyway, and I learned from that.

FOLKENFLIK: There are echoes in New York. An internal review by publisher Arthur Sulzberger's son concluded that The Times needed to move much more boldly to address its digital future. Baquet says he's on board.

BAQUET: In some ways, I may be the last New York Times executive editor who was a police reporter. I'm 57. I covered cops and courts in New Orleans. I did trials - the whole nine yards. Something tells me that if not my successor, the person after her or him is going to come up in a digital world and will have learned journalism in a completely different world. When he gets excited, Baquet describes what he does as newspapering, then winces with a smile. On of the nation's top news executives says it's time for him to change, too. David Folkenflik, NPR News, New York. Transcript provided by NPR, Copyright NPR.

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