Construction on a new subway line has uncovered marble busts, frescoes, mosaics, even ancient peach pits, dating back nearly 2,000 years. Archaeologists have also found an ancient military barracks.
The BBC children's film starred a black Roman soldier in ancient Britannia. Was it an accurate portrayal of a multi-ethnic empire or an "incredibly deceptive" anachronism? The dustup has lasted weeks.
A new musical seeks to present a different side of the emperor, known best for fiddling while Rome burned. But some historians object to what they see as the commercialization of Roman heritage.
In ancient Rome, food was a bargaining chip for position for slaves and nobles alike. At the center of Feast Of Sorrow is real-life nobleman Apicius, who inspired the oldest surviving cookbook.
The copper coins were found in 2013; X-ray analysis shows that they bear an image of Constantine the Great.
Divers exploring the famous Antikythera shipwreck, 200 feet beneath the water's surface in Greece, have turned up a heavy object they think might have been a powerful weapon in the first century B.C.
Historian Mary Beard says many of our popular notions about the empire are based on culture — like the play Julius Caesar or the film Gladiator — rather than fact. Her new book is called SPQR.
We usually associate fish sauce with Southeast Asian cooking. But it turns out the briny condiment also has deep roots in Europe, dating back to the Roman Empire. What caused its decline? Historians say it boils down to taxes, and pirates.