Now Playing

Loading streams...

Podcasts & RSS Feeds

Kathryn MobleyRSS
All ContentRSS
View all podcasts & RSS feeds

Kathryn Mobley

Reporter/Producer

"Give her ten minutes and she'll know about your first fight in elementary school, the night you did some fast talking to keep you and your friend out of jail, and the secret love who got away.  She's never met a stranger."

That's how many people describe WFDD's Senior Producer, Kathryn Mobley.  She produces WFDD's award-winning Real People, Real Stories that features personal essays from some of Piedmont's most interesting residents.  Ms. Mobley has also earned local, regional and national awards for several feature stories and news series.

Pages

Campus Lockdown
2:03 pm
Fri April 12, 2013

Greensboro and NC A&T Police Search for Armed Suspect

Credit WGHP
North Carolina A&T State University police locked down the school amid reports of an armed gunman walking on campus.
Share
E-mail
Comments
By

Read more
News
10:07 pm
Tue April 9, 2013

Bib's Downtown will Compete for Reality TV Show Title

Next imagePrevious image
Credit Kathryn Mobley / WFDD
Ricky Seamon (left), Robert Moreau (center) and Mark Little (right) own Bib's Downtown in Winston-Salem. Later this month, Seamon and Little will compete in the national reality TV show, BBQ Pitmasters.
Credit Kathryn Mobley / WFDD
Members of the Berini Family enjoy their first lunch at Bib's Downtown in Winston-Salem. When they travel, they like to sample a city's best barbeque.
Credit Kathryn Mobley / WFDD
Rob savors a pulled pork sandwich and Jodee digs into a pulled pork plate. They agree the fresh meat makes the final product taste delicious.
Credit Kathryn Mobley / WFDD
Bib's custom smoker cooks 1,000 pounds of meat at a time. It's fueled by hickory wood and runs almost 24/7.
Credit Kathryn Mobley / WFDD
Bib's Downtown, at 675 Fifth Street in Winston-Salem, opened in 2008.
Credit Kathryn Mobley / WFDD
Bib's owners say they serve about 1,800 plates a month.
Share
E-mail
Comments
By

The cooking duo of Bib's Downtown in Winston-Salem has created a menu that attracts a number of barbeque connoisseurs.  On weekday afternoons, the lunch-time crowd pours into Bib’s. A spicy blend of hickory, molasses, vinegar and ketchup swirls in the air.

Read more
News
2:21 pm
Fri April 5, 2013

Greensboro Urban Ministry Needs Help Restocking Food Pantry Shelves

Credit wikimedia / wikimedia
Greensboro Urban Ministry reports seeing more middle-class families needing assistance.
Share
E-mail
Comments
By

Read more
Business
10:23 am
Fri April 5, 2013

Wake Forest Baptist Medical Center in the Red

Credit wikimedia / wikimedia
Share
E-mail
Comments
By and

Wake Forest Baptist Medical Center expects to finish the fiscal year in the red after a rocky start with a new electronic medical records system. Business Journal contributing writer Justin Catanoso explains why to WFDD's Kathryn Mobley.

Read more
News
5:49 pm
Wed April 3, 2013

TIMCO Closer to Greenlight for Expansion

Credit TIMCO / TIMCO
Thursday, TIMCO officials will ask Guilford County Commissioners to add to the pot funding their expansion plan at PTI.
Share
E-mail
Comments
By

Read more

Pages